Disclaimer

The content provided on www.emmyspicklesandjams.com (the “Site”) is for informational and educational purposes only. All opinions expressed are those of the author, Emmy, and are based on personal experience, traditional practices, and general knowledge about food preservation.

Not Medical or Professional Advice:

The recipes, tips, and preservation methods shared on this blog are intended for general use and enjoyment. They are not meant to replace professional advice—medical, nutritional, or otherwise. Always consult a healthcare provider or food safety expert if you have concerns about food allergies, health conditions, or proper canning practices.

Food Safety:

While we strive to provide accurate and up-to-date information on natural preservation, pickling, and jam-making techniques, Emmy’s Pickles & Jams does not guarantee the accuracy, completeness, or safety of any method shared. Please follow recommended guidelines from trusted sources like the USDA or local food safety authorities when preserving food at home.

External Links & Resources:

From time to time, this blog may include links to external websites or products for reference or convenience. We are not responsible for the content, practices, or claims made by these third-party sites.

Use at Your Own Risk:

By using this Site, you acknowledge that you do so at your own risk. Emmy’s Pickles & Jams shall not be held liable for any adverse outcomes resulting from the use of recipes, techniques, or advice found on this blog.

For questions, clarifications, or feedback, feel free to reach out via the Contact Page.