May 2025

70% Fruit, 30% Sugar… and 100% Confusion Did you know that the average tablespoon of jam contains around 10–12 grams…

Here’s a wild stat: According to the National Center for Home Food Preservation, home canning increased by over 30% in…

As a child, I could never figure out why store-bought jam just didn’t taste like the one my grandmother used…

Here’s a truth that might surprise you: according to a 2023 survey by the Global Home Preservers Association, over 40%…

Did you know that nearly 1 in 3 homemade pickle batches fail due to preventable mistakes? That’s according to a…

Last winter, I opened a jar of strawberry jam I had lovingly made during berry season. I was expecting that…

Here’s a spicy truth: Over 70% of Indian households still make pickles at home, according to a 2022 Food Habits…

Did you know that the world’s oldest known recipe for fruit preserves dates back to the first century A.D. in…